Diversification of diets: a community-led solution that improves nutritional outcomes in Kenya’s pastoral communities
AVCD / Crops / Diet / ILRI / Kenya / Livelihoods / Pastoralism / Value chains

Diversification of diets: a community-led solution that improves nutritional outcomes in Kenya’s pastoral communities

In northern Kenya, thousands of people suffer from acute malnutrition. This dryland region experiences low rainfall, high temperatures and has poor soils, which lead to poor harvests and inadequate pastures for livestock. The region hence suffers significant food insecurity which results in high levels of malnutrition, particularly among women and children. Limited knowledge of appropriate … Continue reading

Promoting better agricultural practices of drought-tolerant crops in farming communities
AVCD / Crops / East Africa / ICRISAT / Kenya / Livelihoods / Value chains

Promoting better agricultural practices of drought-tolerant crops in farming communities

Despite their value, drought-tolerant crops, particularly millets and sorghum, have been steadily losing their share of contribution to calories in Kenya to maize, rice and wheat. The reasons for the low demand of these cereals are low productivity, poor image and lack of product development. Continue reading

The business in seed potato: New technology spurs hope for better incomes
AVCD / CIP / Crops / Kenya

The business in seed potato: New technology spurs hope for better incomes

The Feed the Future Kenya Accelerated Value Chain Development (AVCD) program implemented by a consortium of CGIAR centers, sought to harness the technologies and innovations within the research system ‘to sustainably reduce poverty and hunger in Kenya with the objective of increasing inclusive agricultural growth and improving nutritional status of communities. In phase 1, the … Continue reading

Tenfold potato harvest for youth in Meru, Kenya
CIP / Countries / Crops / East Africa / Kenya / Partners / Regions / Uncategorized / Value chains

Tenfold potato harvest for youth in Meru, Kenya

Access to clean seed, knowledge of good agronomic practices and hard work leads youth to a tenfold potato harvest in Kibirichia, Meru County, Kenya. Atop a hillside, in the remote village of Kathetene, Meru County in Kenya, 23-year-old Stanley Muriuki wakes up at 5am to begin his day. He scouts through a two-acre potato plot … Continue reading

Engaging county governments for better project impact and sustainability
CIP / Countries / Crops / East Africa / Kenya / Partners / Regions / Uncategorized / Value chains

Engaging county governments for better project impact and sustainability

As the three year Feed the Future Kenya Accelerated Value Chain Development (AVCD) project winds up in September 2018, the potato value chain reports several achievements. First is the successful introduction and dissemination of new potato technologies—drought, pest and disease tolerant varieties; use of quality seed by farmers; adoption of apical rooted cuttings by seed … Continue reading

Power of numbers: Collective action to accelerate marketing options for bounty green gram harvest across Kenya
Countries / Crops / East Africa / ICRISAT / ILRI / Kenya / Livelihoods / Value chains

Power of numbers: Collective action to accelerate marketing options for bounty green gram harvest across Kenya

The Feed the Future Accelerated Value Chains Development (AVCD) program is working with county governments, ministry officials, development agencies and farmers group to address the current anticipated green gram glut and to jump-start the green gram value chain across Kenya. Continue reading

Supporting mothers through diversified nutrition education to promote healthy diets for their families
AVCD / CIP / Crops / Kenya / Value chains

Supporting mothers through diversified nutrition education to promote healthy diets for their families

Teresa Nekesa with her youngest child in her OFSP plot. Credit: V. Atakos (CIP-SSA) In Webuye East sub-county, Bungoma County, 30-year-old Teresa Nekesa ushers us into her house with a smile, her two young children in tow.  Her other two children are studying at a nearby school. She informs us that the youngest just turned … Continue reading

Fighting hunger and poverty through  climate smart crops
AVCD / Crops / ICRISAT / Kenya / Value chains

Fighting hunger and poverty through climate smart crops

Ms. Rachel Amoit in her groundnuts farm in Busia Kenya is one of several East African countries suffering from food shortages because of devastating drought conditions. According to Red Cross, almost 3 million people are affected by drought. But in Busia county there is hope growing among farmers and a real potential solution to the … Continue reading

Accelerating potato and sweetpotato value chains with innovations in Kenya
AVCD / CIP / Crops / Kenya / Partners / Value chains

Accelerating potato and sweetpotato value chains with innovations in Kenya

The USAID supported Feed the Future Kenya Accelerated Value Chain Development (AVCD) program organized a successful national conference on the 26th and 27 April in Nairobi. Addressing over 400 participants at the conference, His Excellency President Uhuru Kenyatta applauded the project for contributing to his government’s three of four big goals: food security, healthcare and … Continue reading